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Bachelor of Business in International Event Management
Key facts
| Qualification | Sarjana (S1) |
| Study mode | Full-time |
| Durasi | 20 months |
| Intakes | Januari, April, Juli, Oktober |
| Total estimated cost (local) | Rp 878.430.062 |
| Total estimated cost (foreign) | Rp 903.891.803 |
Subjects
-
Event Management
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Durasi
20 months
Tuition fees
| Description | Local students | Foreign students |
|---|---|---|
| Tuition fee | Rp 878.430.062 | Rp 903.891.803 |
| Miscellaneous fees | Data not available | Data not available |
| Total estimated cost of attendance | Rp 878.430.062 | Rp 903.891.803 |
| Estimated cost per year | Rp 527.058.037 | Rp 542.335.082 |
Estimated cost as reported by the institution. There may be additional administrative fees. Please contact us for the latest information.
Every effort has been made to ensure that information contained in this website is correct. Changes to any aspects of the programmes may be made from time to time due to unforeseeable circumstances beyond our control and the Institution and EasyUni reserve the right to make amendments to any information contained in this website without prior notice. The Institution and EasyUni accept no liability for any loss or damage arising from any use or misuse of or reliance on any information contained in this website.
Admissions
Intakes
Entry Requirements
- Ijasah SMA dengan nilai rata-rata 7-9
- Ijasah D3 dengan minimal IPK 2.5
Curriculum
Tahun 1
- Dasar-dasar akuntansi
- Manajemen dan Kepemimpinan
- Komunikasi dalam Era Digital
- Penjualan dan Pemasaran
- Studi Lintas Budaya
- Manajemen Operasi Makanan dan Minuman
- Acara dan Banqueting dan Konferensi
- Penempatan industri
Tahun 2
- Manajemen Akunting
- Ekonomi
- Hukum Bisnis
- Manajemen Sumber Daya Manusia
- Keterampilan Penelitian dan Praktek
- Operasi dan Manajemen Lingkungan
- Perencanaan dan Pelaksanaan Kegiatan
- Profesional Acara Agenda
- Penempatan industri
Tahun 3
- Pemasaran layanan
- Manajemen Bisnis dan Kewirausahaan
- Pengembangan Organisasi dan Perubahan
- Perencanaan dan Manajemen Strategis
- Etika Manajemen Bisnis
- Mengelola Fasilitas acara
- Pendapatan dan Hasil Acara
- Evaluasi Kegiatan