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EasyUni Sdn Bhd

Level 17, The Bousteador No.10, Jalan PJU 7/6, Mutiara Damansara 47800 Petaling Jaya, Selangor, Malaysia
4.4

(43) Google reviews

+60142521561

EasyUni Sdn Bhd

Level 17, The Bousteador No.10, Jalan PJU 7/6, Mutiara Damansara 47800 Petaling Jaya, Selangor, Malaysia
4.4

(43) Google reviews

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BA (Hons) Hospitality Management

Course overview

Statistics
Qualification Sarjana (S1)
Study mode Full-time, Part-time
Durasi 3 years
Intakes September
Tuition (Local students) Rp 547.157.083
Tuition (Foreign students) Rp 650.508.977
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Admissions

Intakes

Fees

Tuition

Rp 547.157.083
Local students
Rp 650.508.977
Foreign students

Estimated cost as reported by the Institution.

Application

Data not available
Local students
Data not available
Foreign students

Student Visa

Data not available
Foreign students

Every effort has been made to ensure that information contained in this website is correct. Changes to any aspects of the programmes may be made from time to time due to unforeseeable circumstances beyond our control and the Institution and EasyUni reserve the right to make amendments to any information contained in this website without prior notice. The Institution and EasyUni accept no liability for any loss or damage arising from any use or misuse of or reliance on any information contained in this website.

Entry Requirements

  • Ijasah SMA dengan nilai rata-rata 7-9
  • Kredit IELTS atau TOEFL

Curriculum

Year 1

  • International Tourism and Hospitality: Concepts and Approaches
  • The Business Environment for the Leisure and Cultural Industries
  • Service Sector Marketing: Principles and Practice 
  • People, Organisations and Management 

Year 2

  • Accounting and Finance for the Cultural Industries 
  • Destination Marketing 
  • Managing International Tourism 
  • Hospitality Organisation and Management 
  • Leading and Managing People in the Leisure and Creative Industries

Optional:

  • Tourism Innovation and Enterprise
  • The Law for Live Events 
  • Volunteering 

Optional Placement Year
This course offers the opportunity of year-long placement between years two and three. If you choose to take this option, you’ll spend your third year on a placement with a relevant company or organisation, adding valuable practical experience to your growing academic knowledge. 

The extra placement year means it will take four years to complete your studies, instead of three.

Year 3

  • The Business Professional
  • Developing and Planning Sustainable Tourism 
  • Exhibition and Conference Management
  • Food and Beverage Management 

Optional:

  • Sport and Event Tourism 
  • Tourism, Mobility and Landscape 
  • Niche Marketing for Events and Leisure
  • Global Scholars Project 

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