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BA (Hons) Event & Tourism Management
Key facts
| Qualification | Magister (S2) |
| Qualification Subtype | Master of Science (MSc) |
| Coursework / Research | Coursework |
| Study mode | Full-time, Part-time |
| Durasi | 1 year |
| Intakes | Januari, Mei, September |
| Tuition (Local students) | Rp 144.141.495 |
| Tuition (Foreign students) | Rp 199.810.060 |
Subjects
-
Ilmu Aktuaria
Durasi
1 year
Tuition fees
| Description | Local students | Foreign students |
|---|---|---|
| Tuition fee | Rp 144.141.495 | Rp 199.810.060 |
| Miscellaneous fees | Data not available | Data not available |
| Total estimated cost of attendance | Rp 144.141.495 | Rp 199.810.060 |
| Estimated cost per year | Rp 144.141.495 | Rp 199.810.060 |
Estimated cost as reported by the institution. There may be additional administrative fees. Please contact for the latest information.
Every effort has been made to ensure that information contained in this website is correct. Changes to any aspects of the programmes may be made from time to time due to unforeseeable circumstances beyond our control and the Institution and EasyUni reserve the right to make amendments to any information contained in this website without prior notice. The Institution and EasyUni accept no liability for any loss or damage arising from any use or misuse of or reliance on any information contained in this website.
Admissions
Intakes
Entry Requirements
- Ijasah SMA dengan nilai rata-rata 7-9
- Ijasah D3 dengan IPK minimum 2.5
Persyaratan Bahasa Inggris
- MUET Band 5 atau skor 213 (berbasis komputer)/ 550 (berbasis penulisan)/ 80 (berbasis internet) dalam TOEFL atau Band 5.5 dalam IELTS.
- Jika terjadi bahwa Persyaratan Bahasa Inggris tidak terpenuhi, mahasiswa mungkin diperlukan untuk melakukan tambahan modul bahasa Inggris sebelum atau bersamaan dengan program sarjana, berdasarkan keputusan Universitas.
Curriculum
- Introduction to Accounting
- Fundamentals of Hospitality and Tourism Industry
- Introduction to Management and Organisation Theory
- Business Communication
- Hospitality and Tourism Economics
- Tour and Travel Operations
- Business Statistics
- Introduction to the Events Industry
- Customer Service
- Human Resource Management
- Hospitality and Tourism Law
- Planning and Management of Events
- Hospitality and Tourism Marketing
- Management Information System
- Tourism Planning and Development
- Events Operation Management
- Cross Cultural Studies
- Business Research Method
- Event Project Management
- Event Marketing
- Entrepreneurship
- Financial Management for Hospitality and Tourism
- Casino, Club and Resort Management
- Special Interest Tourism
- Conventions and Exhibition Management
- Conventions Sales, Services and Operation
- Independent Project
- Destination Marketing
- Visitor Attraction Management
- Hospitality and Tourism Management Accounting
- Hospitality and Tourism Strategic Management
- Event Risk Management