Certificate in Hotel Operations

Course overview

Statistics
Qualification Sertifikat
Study mode Full-time
Durasi 16 months
Intakes Januari, April, Agustus
Tuition (Local students) Rp 52.078.496
Tuition (Foreign students) Rp 95.161.956

Admissions

Intakes

Fees

Tuition

Rp 52.078.496
Local students
Rp 95.161.956
Foreign students

Estimated cost as reported by the Institution.

Application

Data not available
Local students
Data not available
Foreign students

Student Visa

Rp 9.202.954
Foreign students

Every effort has been made to ensure that information contained in this website is correct. Changes to any aspects of the programmes may be made from time to time due to unforeseeable circumstances beyond our control and the Institution and EasyUni reserve the right to make amendments to any information contained in this website without prior notice. The Institution and EasyUni accept no liability for any loss or damage arising from any use or misuse of or reliance on any information contained in this website.

Entry Requirements

  • Lulus SMA/SMK/Sederajat dan kualifikasi lainnya yang setara

Curriculum

Year 1

  • Basic Cookery 1
  • Basic Cookery 2
  • Basic Skills in Software Application
  • Dessert & Pastry
  • English Skills 1
  • English Skills 2
  • Food & Beverage Service 1
  • Food & Beverage Service 2
  • Food Studies
  • Front Office Operations
  • Housekeeping Operations
  • Introduction to Hotel Operations

Year 2

  • Internship

Pelajaran MPU:

  • Introduction to Malaysian Culture
  • Malaysian Studies 1 (Local students) / Communicating in Malay 1B (International students)
  • Study Skills for Certificate Level / Bahasa Kebangsaan A

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