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EasyUni Sdn Bhd

Level 17, The Bousteador No.10, Jalan PJU 7/6, Mutiara Damansara 47800 Petaling Jaya, Selangor, Malaysia
4.4

(43) Google reviews

+60142521561

EasyUni Sdn Bhd

Level 17, The Bousteador No.10, Jalan PJU 7/6, Mutiara Damansara 47800 Petaling Jaya, Selangor, Malaysia
4.4

(43) Google reviews

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Sarjana Perhotelan & Konvensi Manajemen

Course overview

Statistics
Qualification Sarjana (S1)
Study mode Full-time
Durasi 3 years
Intakes Januari, April, Juni, Juli, Agustus, September
Tuition (Local students) Data not available
Tuition (Foreign students) Data not available
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Intakes

Fees

Tuition

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Local students
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Foreign students

Estimated cost as reported by the Institution.

Application

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Foreign students

Student Visa

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Foreign students

Every effort has been made to ensure that information contained in this website is correct. Changes to any aspects of the programmes may be made from time to time due to unforeseeable circumstances beyond our control and the Institution and EasyUni reserve the right to make amendments to any information contained in this website without prior notice. The Institution and EasyUni accept no liability for any loss or damage arising from any use or misuse of or reliance on any information contained in this website.

Entry Requirements

  • Lulus SMA/SMK/Sederajat dan kualifikasi lainnya yang setara dan di akui oleh Universitas

Curriculum

Pelajaran Inti

  • Introduction to Hospitality & Tourism Industry
  • Intermediate Academic Reading & Writing
  • Advanced Business Communication Skills
  • Housekeeping Operations & Management
  • Food Safety & Sanitation
  • Food & Beverage Management
  • Hospitality Service Marketing
  • Event Management
  • Hospitality Law
  • Foreign Language - Mandarin
  • Operational Analysis for Room Division
  • Meeting & Convention Management
  • Entrepreneurship Study
  • Congress, Conference & Exhibition Planning
  • Hospitality Crisis Management
  • Convention & Sales Management
  • Consumer Behaviour in Tourism
  • Tradeshow Management
  • Research Methodology
  • Introduction to MICE Industry
  • Bahasa Kebangsaan
  • Management Information System
  • Tourism Economics
  • Catering Service Management
  • Service Operation Management
  • Advance Academic Reading & Writing
  • Quantity Food Management
  • Hospitality Cost Control
  • Technical Writing
  • Event Marketing & Sponsorship
  • Hospitality Human Resource Management
  • Advance Special Events
  • Leadership & Team Dynamic
  • Personal Development
  • Project Management for Conventions & Events
  • Industrial Training

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