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Diploma Perhotelan
Key facts
| Qualification | Diploma 3 (D3) |
| Study mode | Full-time |
| Durasi | 30 months |
| Intakes | Januari, April, Agustus |
| Tuition (Local students) | Rp 109.722.818 |
| Tuition (Foreign students) | Rp 147.685.366 |
Subjects
-
Manajemen Hotel
-
Perhotelan
Durasi
30 months
Tuition fees
| Description | Local students | Foreign students |
|---|---|---|
| Tuition fee | Rp 109.722.818 | Rp 147.685.366 |
| Miscellaneous fees | Data not available | Data not available |
| Total estimated cost of attendance | Rp 109.722.818 | Rp 147.685.366 |
| Estimated cost per year | Rp 43.889.127 | Rp 59.074.146 |
Estimated cost as reported by the institution. There may be additional administrative fees. Please contact for the latest information.
Every effort has been made to ensure that information contained in this website is correct. Changes to any aspects of the programmes may be made from time to time due to unforeseeable circumstances beyond our control and the Institution and EasyUni reserve the right to make amendments to any information contained in this website without prior notice. The Institution and EasyUni accept no liability for any loss or damage arising from any use or misuse of or reliance on any information contained in this website.
Admissions
Intakes
Entry Requirements
- Lulus SMA/SMK/Sederajat dan kualifikasi lainnya yang setara
- Sertifikat di bidang terkait yang diakui oleh pemerintah
Curriculum
Tahun 1
- Basic Food Preparation
- Computing Studies
- Food & Beverage Studies
- Hospitality & Tourism Communication
- Industry Placement I
- Introduction to Tourism & Hospitality Industry
- Managing Guest Experience
Tahun 2
- Commercial Cookery
- Food and Beverage Management
- Front Office Operation & Management
- Fundamentals of Marketing
- Hospitality & Tourism Economics
- Industry Placement 2
- Introduction to Accouting
- Introduction to Human Resource Management
- Introduction to Management
Tahun 3
- Banquet and Event Management
- Eco Hospitality
- Hospitality & Tourism Law
- Hospitality & Tourism Management Accounting
- Industry Placement 3
- Introduction to Foreign Languages in Hospitality
- Project (Entrepreneurship)
Pelajaran Wajib
Lokal
- Pengajian Malaysia II
- Oral Communication II/ Bahasa Kebangsaan A
- Ethics and Moral II
- Holistic Personal Development
International
- Bahasa Melayu Komunikasi I
- Oral Communication II
- Ethics and Moral II
- Holistic Personal Development