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BA (Hons) Hospitality Management
Key facts
| Qualification | Sarjana (S1) |
| Study mode | Full-time, Part-time |
| Durasi | 3 years |
| Intakes | September |
| Tuition (Local students) | Rp 545.590.500 |
| Tuition (Foreign students) | Rp 648.646.483 |
Subjects
-
Manajemen Hotel
-
Perhotelan
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Durasi
3 years
Tuition fees
| Description | Local students | Foreign students |
|---|---|---|
| Tuition fee | Rp 545.590.500 | Rp 648.646.483 |
| Miscellaneous fees | Data not available | Data not available |
| Total estimated cost of attendance | Rp 545.590.500 | Rp 648.646.483 |
| Estimated cost per year | Rp 181.863.500 | Rp 216.215.494 |
Estimated cost as reported by the institution. There may be additional administrative fees. Please contact for the latest information.
Every effort has been made to ensure that information contained in this website is correct. Changes to any aspects of the programmes may be made from time to time due to unforeseeable circumstances beyond our control and the Institution and EasyUni reserve the right to make amendments to any information contained in this website without prior notice. The Institution and EasyUni accept no liability for any loss or damage arising from any use or misuse of or reliance on any information contained in this website.
Admissions
Intakes
Entry Requirements
- Ijasah SMA dengan nilai rata-rata 7-9
- Kredit IELTS atau TOEFL
Curriculum
Year 1
- International Tourism and Hospitality: Concepts and Approaches
- The Business Environment for the Leisure and Cultural Industries
- Service Sector Marketing: Principles and Practice
- People, Organisations and Management
Year 2
- Accounting and Finance for the Cultural Industries
- Destination Marketing
- Managing International Tourism
- Hospitality Organisation and Management
- Leading and Managing People in the Leisure and Creative Industries
Optional:
- Tourism Innovation and Enterprise
- The Law for Live Events
- Volunteering
Optional Placement Year
This course offers the opportunity of year-long placement between years two and three. If you choose to take this option, you’ll spend your third year on a placement with a relevant company or organisation, adding valuable practical experience to your growing academic knowledge.
The extra placement year means it will take four years to complete your studies, instead of three.
Year 3
- The Business Professional
- Developing and Planning Sustainable Tourism
- Exhibition and Conference Management
- Food and Beverage Management
Optional:
- Sport and Event Tourism
- Tourism, Mobility and Landscape
- Niche Marketing for Events and Leisure
- Global Scholars Project